Tandoori chicken recipe

Add honey, orange juice, butter, ginger and zest. Quickly stir for 2-3 minutes or until glaze forms. (mine didnt glaze at all, but it was still yummy. I put too much ginger though >_>) Serve 4. BAKED CHICKEN AND POTATO DINNER
This is my recipe for Indian Butter 'Chicken', it`sa combination of a few recipes for Butter Chicken that I found on the internet. I`m really happy with this version although I can`t really be sure how `authentic` the flavour is since I
Make a savory meal with peanut butter cups.
It turned out pretty spectacularly for my first chicken. We;re pretty poor so I didnt baste it in like 20 layers of butter, but what I did do was mix about 2 teaspoons of butter with Italian Seasoning and Garlic Salt and stuffed that
We are sure you will not be disappointed. Country Chicken Pt Recipe provided by Cooking Light along with photo 2000 Served with French bread baguette Coarse-grained mustard Gherkins 1 teaspoon butter or stick margarine